Awbrey Glen Grill Menu

Soups & Salads

SOUP OF THE DAY - Bowl $5.00 Cup $3.75

NEW ENGLAND CLAM CHOWDER - Bowl $5.50 Cup $4.00

PETITE HOUSE SALAD - $3.75

ASIAN CHOP CHOP - $8.00 full $6.00 half
Marinated chicken, crisp romaine, cabbage, orange segments, bell peppers, fried wontons

CLASSIC COBB - $9.50 full $7.00 half
Traditional rows of bleu cheese, tomato, bacon, egg, avocado and chicken

GREEK SALAD - $9.00 full $6.75 half
Crisp romaine, tomatoes, cucumber, artichokes and grilled chicken tossed with a red wine
and lemon vinaigrette, garnished with kalamatta olives and crumbled feta cheese.

AWBREY GLEN SALAD - $7.25 w/Chicken $9.50 – Half $5.50 – Half w/Chicken $7.50
Baby greens, dried cranberries, bleu cheese, candied pecans, tart apple, house vinaigrette

CAESAR - $7.00 w/chicken $9.00 – Half $5.00 – Half w/Chicken $7.25
Crisp romaine lettuce, parmesan, house made croutons

Sandwiches

All sandwiches include choice of: fruit, French fries, petite salad, coleslaw or potato chips

THE “HAMMY” GLEN - $9.25
A crisp Kaiser roll packed with smoked ham, carmelized onions, sautéed mushrooms, mustard sauce and
melted cheddar with just a hint of marsala wine.

CHAMPS BURGER - $8.75 each additional item: add $.80
Served with lettuce, tomato, onion and choice of cheese mushrooms, bacon, grilled onions

AMERICAN KOBE BEEF SLIDERS $11.50
Caramelized onions, lettuce and tomato with choice of cheese

REUBEN - $9.00
Marble rye, thin sliced corned beef, gruyere cheese, sauerkraut, thousand island

PRIME RIB DIP - $10.00
Ciabatta roll, thin sliced prime rib, melted gruyere, black pepper porter au jus

PHILLY CHEESE STEAK - $10.50
Ciabatta bread, sliced prime rib, bell peppers, onions, melted provolone

CLUB SANDWICH - $9.50 full $7.00 half
Sourdough, apple wood smoked bacon, turkey, ham, cheddar, provolone, mayo, lettuce & tomato

CLASSIC MEATLOAF - $10.25
House made and served warm on toasted sourdough with mayo, lettuce & tomato

HALIBUT AND SHRIMP TACOS - $12.00
Tender halibut and shrimp sautéed with roasted vegetables packed inside two flour tortillas with
cole slaw, chipotle sour cream and cotija cheese. Served with fresh fruit.

Entrees

ANCHO BLACKBERRY BABY BACKS - $14.00
Tender half rack of ribs brushed with our own sauce and served with ranch beans and coleslaw

FISH & CHIPS - $12.00
Halibut in Mirror Pond Ale beer batter, coleslaw and tartar sauce

TOP SIRLOIN - $14.00
Coffee and coriander seasoned, roasted red potatoes and steamed vegetables of the day

THREE CHEESE RISOTTO - $10.25
Creamy risotto blended with roasted vegetables, artichokes, cotija, cheddar and asiago cheese.